RECIPE ROUNDUP!

It’s berry picking season so what better to do with all them berries but make some jam.

I used wild blackberries to make mine, as pictured.

2 cups fresh berries

1 TBS Chia Seeds

1 TBS water

You may add 1 tsp Stevia, but usually the sweetness from the berries is enough.

Place all ingredients in a blender and blend or a ew seconds, until fully blended.

Pour mixture into a sealable container or small mason jar.

Place in refrigerator and let chill for at least 1 hour before use.

I use mine on MIM and low carb pancakes

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